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Gingembre Confit PC
Price
3.99
1
2
3
4
5
6
7
8
9
10
+
Add to cart
Usernotes
, rating
/5
Supplier
|
Links
|
+Favorites
Code: 06020020
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
CHINESE PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-20 00:00:00
Estimate Shipping Cost:
?
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Takeaway
Perle de Coco 50pc
Usernotes
, rating
/5
Supplier
|
Links
|
+Favorites
Code: 06030033
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
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Takeaway
Hakao: Ravioli aux Crevettes 100pc 2,6kg
Usernotes
, rating
/5
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|
Ingredients
|
Links
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+Favorites
|
Ingredients
Code: 06030037
Gencod:
3700003900075
Packaging size cm:
Packed Weight about:
2.6kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
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Takeaway
Steamed Shrimp Dumpling 100pc 2.2kg
Usernotes
, rating
/5
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|
Ingredients
|
Links
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+Favorites
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Ingredients
Code: 06030040
Gencod:
3700003901171
Packaging size cm: 22*33*6
Packed Weight about:
2.2kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
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Takeaway
Siao Mai: Bouchon Bœuf 100pc 2.2kg
Usernotes
, rating
/5
Supplier
|
Links
|
+Favorites
Code: 06030043
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
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More
Takeaway
Steamed Shrimp Dumpling 100pc 2.2kg
Usernotes
, rating
/5
Supplier
|
Ingredients
|
Links
|
+Favorites
|
Ingredients
Code: 06030044
Gencod:
3700003901072
Packaging size cm: 22*33*6
Packed Weight about:
2.2kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
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Takeaway
Funko: Croissant Farci 100pc
Usernotes
, rating
/5
Supplier
|
Links
|
+Favorites
Code: 06030047
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
Main
More
Takeaway
Funko: Croissant Farci 50pc
Usernotes
, rating
/5
Supplier
|
Links
|
+Favorites
Code: 06030048
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
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Takeaway
Steamed Pork and Shrimp Dumpling 15pc 400g
Usernotes
, rating
/5
Supplier
|
Ingredients
|
Links
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+Favorites
|
Ingredients
Code: 06030049
Gencod:
3700003902048
Packaging size cm: 16*22*4
Packed Weight about:
0.4kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
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Takeaway
Ravioli Frit ROYAL 100pc
Usernotes
, rating
/5
Supplier
|
Links
|
+Favorites
Code: 06030050
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
Main
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Takeaway
Wonton aux Crevettes (soupe) 100pc 2kg
Usernotes
, rating
/5
Supplier
|
Links
|
+Favorites
Code: 06030051
Packaging size cm:
Packed Weight about:
2kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
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Takeaway
Wonton aux Crevettes (soupe) 10pc 200g
Usernotes
, rating
/5
Supplier
|
Links
|
+Favorites
Code: 06030053
Packaging size cm:
Packed Weight about:
0.2kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
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Takeaway
Potiron aux Crevettes 50pc
Usernotes
, rating
/5
Supplier
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Links
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Code: 06030054
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
Main
More
Takeaway
Potiron aux Crevettes 15pc
Usernotes
, rating
/5
Supplier
|
Links
|
+Favorites
Code: 06030055
Packaging size cm:
Packed Weight about:
15kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
Main
More
Takeaway
Boule Cristal coquille St Jacques 50pc
Usernotes
, rating
/5
Supplier
|
Links
|
+Favorites
Code: 06030056
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
Main
More
Takeaway
Shrimp Stickers 50pc 1.5kg
Usernotes
, rating
/5
Supplier
|
Ingredients
|
Links
|
+Favorites
|
Ingredients
Code: 06030061
Gencod:
3700003908064
Packaging size cm: 26*38*10
Packed Weight about:
1.5kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
Main
More
Takeaway
Crousti Crevette Frits 2kg
Usernotes
, rating
/5
Supplier
|
Links
|
+Favorites
Code: 06030063
Packaging size cm:
Packed Weight about:
2kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
Main
More
Takeaway
Ravioli Pékinois 100pc
Usernotes
, rating
/5
Supplier
|
Links
|
+Favorites
Code: 06030067
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
PATISSERIE CHINOISE
Category:
FROZEN FOODS
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-11-24 00:00:00
Estimate Shipping Cost:
?
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