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Very Fine Peas Cooked in Stew 1/2 Rocambeau 400g

Price 1.94 1    2    3    4    5    6 => box -5% 7    8    9    10    +    Add to cart

Usernotes , rating /5

Supplier | Ingredients | Links | +Favorites | Ingredients

• Code: 09130474
• Gencod: 3439497014004
• Packaging size cm: D8,5*8,5
• Packed Weight about: 0.5kg, Weigh?
• Quality:
• Family: PETITS POIS
• Category: CANNED FOODS
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: France
• 1st Entry Date: 2005-03-02 00:00:00
• Estimate Shipping Cost: ?

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Vietnamese Minced Prawn Por Kwan 150g

Price 7.37 1    2    3    4    5    6    7    8    9    10    24 => box -5% +    Add to cart

Usernotes , rating /5

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• Code: 09062111
• Gencod: 8850643065179
• Packaging size cm: D7*8,1
• Packed Weight about: 0.29kg, Weigh?
• Quality:
• Family: PATES CREVETTE
• Category: CANNED FOODS
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: Thailand
• 1st Entry Date: 2015-02-25 14:51:23
• Estimate Shipping Cost: ?

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Voanjobory Bambara groundnut CODAL Madagascar boîte 430g

Price 5.97 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

Usernotes , rating /5

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• Code: 07400261
• Gencod: 3760153581852
• Packaging size cm: D7*11
• Packed Weight about: 0.48kg, Weigh?
• Quality:
• Family: VOANJOBORIES
• Category: CANNED FOODS
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: Madagascar
• 1st Entry Date: 2015-06-10 19:50:37
• Estimate Shipping Cost: ?

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Voanjobory CODAL (12 x 880 g)

Price 8.68 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

Usernotes , rating /5

Supplier | Links | +Favorites

• Code: 07400259
• Packaging size cm:
• Packed Weight about: 0.88kg, Weigh?
• Quality:
• Family: VOANJOBORIES
• Category: CANNED FOODS
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: China
• 1st Entry Date: 2015-06-10 19:50:37
• Estimate Shipping Cost: ?

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Our Passion of Africa

• Araw: rolled millet flour for Laakh.
• Attieke: gluten free cassava couscous.
• Fonio: cereal grain of mali for fonio couscous.
• Foufou: fine cassava flour for pastry.
• Gari: pre-cooked cassava semolina for Feroce avocat.
• Sankhal: millet semolina for fish dishes Larou.
• Soungouf: millet flour for meat dishes, To sauce gombo.
• Thiacry Degue: millet couscous gluten free.